The so-called aftertaste is actually the taste of the wine that remains in the mouth after we drink it.
To get a better sense of the aftertaste, you should first keep your mouth clean before tasting to avoid disturbing your palate, and prepare a tasting form in advance so you can take notes. Take a sip of the wine, swirl it around in your mouth like a gargle so that it touches all parts of your mouth, and then swallow it and start to get a good sense of the finish. Warm Tips: Keep up with the latest market news on the LuFuture.com app.Wines,