What are the benefits and drawbacks of drinking wine for a long time?
First, the benefits of drinking red wine:1. Wine is the only alkaline alcoholic beverage that neutralizes the large fish, meat, rice, wheat and other acids that modern people eat every day. 2. Wine is rich in vitamins and minerals that can lower blood cholesterol and effectively prevent heart disease and high blood pressure. 3. Red wine improves blood circulation, prevents coronary heart disease, is anti-cancer, anti-aging and anti-platelet clotting. 4. Red wine can prevent arteriosclerosis and maintain vascular permeability. Red wine can effectively prevent tooth decay and radiation damage. Drinking wine is good for women with mild anemia. It is good for qi and blood, beauty and skin, makes the skin elastic, eliminates grease in dishes, and promotes gastrointestinal digestion. Drinking a moderate amount of wine every day can significantly reduce the incidence of cardiovascular disease. Second, Disadvantages of drinking wine:1. Wine contains alcohol. Drinking too much alcohol increases the burden on the heart and is harmful to the heart, brain, liver and pancreas. 2. If wine is not paired properly with food, it can reduce the nutritional value of the food, such as coffee, seaweed, tea, black fungus, and pork liver. If consumed with red wine, it will reduce the body’s absorption of iron.Warm Tips: The latest market news is always available, please follow LuFuture.com app.
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