Category: Wine

Both Late-harvest SweetWine and Icewine are usually packaged in 375ml bottles, making it impossible to distinguish between the two wines from the outside. Even after opening the bottle, pouring the two wines into a glass and analyzing them through the steps of color, smell and taste, many people still cannot tell the difference between the two. The color (in the case of both white and red wines) is very similar, the serving temperature is 7-8°C, and the taste is sweet, but the only difference is the degree of sweetness.

Usually, waking begins the moment the wine is poured from the bottle into the wine cooler, and the waking time varies from 5 minutes to 2 hours.

Natural wine is also called natural wine, do you know how it emerged?

At the EberbachAbbey in Rheingau, the Cistercian monks used to keep their best wines in special cabinets, which they would open only when guests of honor came, hence the name “KabinettWein” –the small room wine. The term “KabinettWein” first appeared in books in 1712, and today, although the definition of this wine made from German Riesling is very clear, many people are unaware of the mystery. Nevertheless, as a symbol of quality wine, the small house wine has a high status in the hearts of Germans.

Although the term “orangewine” is still controversial, orange wines are becoming increasingly popular and many people who like to try different styles of wine are looking forward to trying them. However, there are still many questions about orange wine that remain unanswered. What is orange wine made from? Is orange wine a natural wine? Let’s take a look.

Many people think that wine is made from fermented grapes and is certainly vegetarian. But in fact, there is also a difference between vegetarian and non-vegetarian wines. So what is vegetarian wine?

In addition to Champagne, there are also Cava, Prosecco and Sekt sparkling wines, which bring us a refreshing and wonderful acidity and fine bubbles in the hot summer. So, do you know how the bubbles in sparkling wines are created?

In recent years, more and more winemakers are looking to the original winemaking process to further enhance the quality of their wines. For example, some winemakers have chosen to return to the tradition of picking whole bunches of grapes without destemming them and allowing the grapes to ferment with the stems, known as fermentation with stems, also known as whole bunch fermentation.

When it comes to sweet wines, many wine lovers should think of noble rot, ice wine and port, but have you ever heard of sage wine?

As for the shelf life of wine, in fact, in foreign countries, wine generally does not have a shelf life, only an optimal drinking period. For example, the best drinking period for dry red wines and dry white wines is within five or six years from the date of delivery. In China, the shelf life of wine is required by law to be stated on the label, so the term “shelf life” is a Chinese characteristic. It is generally accepted that wines that are past their expiration date will show cloudy sedimentation and loss of taste, but are still drinkable, but taste poor and may be detrimental to human health.