Tasting the finish of a wine can generally be considered in two ways: flavor and length.
We say a wine has a rich finish if it has a lot of residual flavor and intensity. The finish can also be described in terms such as “peppery,” “mineral,” “spicy,” “bitter,” etc. The finish can be described as “peppery,” “mineral,” “spicy,” “bitter,” etc.As for the length of the finish, we would call it short if it lasts only a few seconds and then dissipates.
How long is a long finish? There is no fixed standard in the wine world, but the finish on a good wine is usually 15 seconds or more, and some of the best wines can have a finish of several minutes. Tips: Stay tuned to the LuFuture app for the latest news.Wines,